Friday, March 7, 2014
New England Clam Chowder
Sweet Red Pepper Crab
|Baked French Onion||
Tuna Salad topped with Monterey Jack Cheese, Tomatoes & Sprouts on your choice of Bread served with Coleslaw or Chips
Wet Burrito made with Beef, refried Black Beans, Lettuce, Tomato & Onion rolled in a Flour Tortilla, smothered with Enchildad Sauce and melted Cheddar Cheese
Blackened MahiMahi on a bed of Mixed Greens served with Fresh Fruit & Bakery Bread
RED HOT 100!
Please consider supporting the Green House Cafe in the RED HOT 100 contest!
We are nominated in various categories including, but not limited to:
BEST SIT DOWN LUNCH
BEST WAITSTAFF (There are several, so choose your favorite)
Click HERE to vote!